. 2015 Jul 7;81(15):4947–4954. doi: 10.1128/AEM.00458-15

TABLE 2.

Volatile compounds detected in aroma extracts obtained from isolate cultures using acetic ether and dichloromethane

Compound	Isolates
α-Cubebene	XY9,^a XY16^a
β-Pinene	XY5,^a XY10^a
Guaiacol	XY1,^a XY2,^a XY3,^a^,^b XY5,^a XY6,^a XY7,^a^,^b XY8,^a XY9,^a XY10,^a^,^b XY11,^a XY12,^b XY16,^b XY18,^a^,^b XY19^a
Vanillin	XY1,^a^,^b XY2,^a^,^b XY3,^a^,^b XY4,^a^,^b XY5,^a^,^b XY6,^a^,^b XY7,^a^,^b XY8,^a^,^b XY9,^a^,^b XY10,^a^,^b XY11,^a^,^b XY12,^a^,^b XY13,^a^,^b XY14,^a^,^b XY15,^a^,^b XY16,^a^,^b XY17,^a^,^b XY18,^a^,^b XY19,^a^,^b XY20^a^,^b

Acetic ether extract.

Dichloromethane extract.