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. 2014 Oct 10;9(1):97–104. doi: 10.1177/1932296814554414

Figure 1.

Figure 1.

Relationship of baseline salivary protein glycosylation to fructosamine and 1,5-AG. Baseline salivary protein glycosylation was correlated with baseline fructosamine (top panel) and 1,5-AG (bottom panel). Salivary protein glycosylation levels are expressed as μg/ml of bovine fetuin equivalents.