Table 2.
Mean aflatoxin (μg/kg) production by A. parasiticus IMI 242695 incubated for seven days at 30°C in peanut grains cultivar IAC Caiapó and perceptual reduction of aflatoxin induced by S. boulardii, S. cerevisiae UFMG 905, and L. delbrueckii UFV H2b20. AP = A. parasiticus.
| Assays | Average1 S.D. | Reduction (%) |
|---|---|---|
| Control (AP) | 36,695.7 a ± 14,920.8 | — |
| S. boulardii × AP | 12,538.9 b ± 9,731.9 | 65.8 |
| S. cerevisiae × AP | 9,981.8 b ± 2,244.4 | 72.8 |
| L. delbrueckii × AP | 34,265.6 a ± 6,184.2 | 6.6 |
1Different letters indicate significant differences according to Tukey's test (P < 0.05); S.D. = standard deviation.