Table 1.
EOs | MIC (μg/mL) | MBC (μg/mL) | ||
---|---|---|---|---|
E. coli | S. aureus | E. coli | S. aureus | |
Carveol | 200 | 2000 | 1500 | 2500 |
Carvone | 200 | NA | 1500 | NA |
Citronellol | 5 | 375 | 15 | 400 |
Citronellal | 300 | 400 | 500 | 800 |
NA: no activity (MIC/MBC > 3000 μg/mL).
EOs | MIC (μg/mL) | MBC (μg/mL) | ||
---|---|---|---|---|
E. coli | S. aureus | E. coli | S. aureus | |
Carveol | 200 | 2000 | 1500 | 2500 |
Carvone | 200 | NA | 1500 | NA |
Citronellol | 5 | 375 | 15 | 400 |
Citronellal | 300 | 400 | 500 | 800 |
NA: no activity (MIC/MBC > 3000 μg/mL).