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Mannoprotein content in cell wall yeast (mg mannoprotein/g dry weight (DW)) in the mid-exponential growth phase (24 h at 28 °C and 96 h at 12 °C) during fermentation in SM1 and SM1 + Inositol (20 mg/L)
| Strain | P5 | P5-EM |
|---|---|---|
| 28 °C (24 h) | ||
| SM1 | 192.68 ± 25.16 | 221.24 ± 16.79* |
| SM1+ I | 145.87 ± 30.96 | 140.22 ± 13.63 |
| 12 °C (96 h) | ||
| SM1 | 199.65 ± 8.76 | 264.68 ± 36.63* |
| SM1 + I | 124.64 ± 9.10 | 158.23 ± 14.80* |
