Skip to main content
. Author manuscript; available in PMC: 2016 Aug 1.
Published in final edited form as: Clin Gastroenterol Hepatol. 2015 Mar 11;13(8):1416–1423. doi: 10.1016/j.cgh.2015.02.046

Table 3.

Symptoms at follow up

Normal Minor Weak peristalsis Weak peristalsis small break Weak peristalsis large break Hypertensive esophagus
N 63 35 23 13 10 10
Follow up duration 6.4 (5.9– 7) 6.4 (5.8–7) 6.3 (5.8– 7) 6.3 (5.8– 7) 6.4 (5.8– 6.8) 6.5 (5.8–6.9)
Weight loss* 14 (22.2%) (13.4 lbs, 1–34) 7 (20%) (18.3 lbs, 2– 80) 3 (13%) (9.3lbs, 2–20) 3 (23.1%) (9.3lbs, 2–20) 0 (0%) 4 (40%) (25lbs, 5–80)
Solid food dysphagia# 11 (17.5%) 6 (17.1%) 2 (8.7%) 2 (15.4%) 0 (0%) 4 (40%)
Food impaction 0 (0%) 1 (2.9%) 0 (0%) 0 (0%) 0 (0%) 1 (10%)
Meat/bread avoidance 3 (4.8%) 0 (0%) 0 (0%) 0 (0%) 0 (0%) 0 (0%)
IDQ score 2.2 (0–23) 4.1 (0–39) 2.5 (0–39) 4 (0–39) 0.6 (0–6) 6.8 (0–25)
IDQ≥7 9(14.3%) 7 (20%) 2(8.7%) 2 (15.4%) 0 (0%) 4 (40%)
IDQ = 0 39 (61.9%) 25 (71.4%) 19 (82.6%) 10 (76.9%) 9/10 (90%) 5 (50%)
*

Any reported weight loss within over the preceding 6 months

#

Greater than once a month in the preceding 30 days

One or more episodes of food sticking for greater than 30 minutes in the preceding year

p<0.05 when compared to patients with normal esophageal manometry

p<0.001 when compared to patients with normal esophageal manometry