Table 3. Changes in heart rate and arterial pressure after beer, dealcoholized beer and vodka consumption from fasting (0 h) at 1h and 2 h.
Beer | Dealc.beer | Vodka | Meal effect* | Time effect** | Meal × time effect* | ||||
---|---|---|---|---|---|---|---|---|---|
Mean | 95% CI | Mean | 95% CI | Mean | 95% CI | ||||
Mean arterial pressure (mm Hg) | |||||||||
Fasting (0 h) | 83.2 | 79.8, 86.7 | 82.1 | 79.1, 85.1 | 83.9 | 80.6, 87.2 | |||
Δ (1 h – 0 h) | -3.8 | -7.0, -0.6 | -2.0 | -4.0, 0.02 | -1.7 | -3.5, 0.03 | NS | P <0.001 | NS |
Δ (2 h - 0 h) | -3.3 | -6.4, -0.3 | -3.7 | -6.3, -1.1 | -5.0 | -8.0, -2.1 | |||
Peripheral pulse pressure (mm Hg) | |||||||||
Fasting (0 h) | 45.8 | 42.4, 49.3 | 47.7 | 44.3, 51.1 | 47.6 | 44.7, 50.4 | |||
Δ (1 h – 0 h) | 3.1 | 0.4, 5.7 | 2.75 | -0.5, 6.0 | 0.4 | -2.5, 3.4 | NS | P = 0.060 | NS |
Δ (2 h - 0 h) | 3.2 | 0.4, 5.9 | 0.2 | -2.6, 3.0 | 0.8 | -1.9, 3.5 | |||
Central pulse pressure (mm Hg) | |||||||||
Fasting (0 h) | 30.0 | 27.5, 32.5 | 30.7 | 28.5, 33.0 | 31.0 | 28.9, 33.1 | |||
Δ (1 h – 0 h) | -0.0 | -1.6, 1.5 | 0.5 | -1.6, 2.5 | -1.4 | -3.4, 0.7 | NS | NS | NS |
Δ (2 h - 0 h) | -0.3 | -2.4, 1.8 | -0.5 | -2.3, 1.4 | -1.4 | -3.4, 0.6 | |||
Pulse pressure amplification (%) | |||||||||
Fasting (0 h) | 1.5 | 1.5, 1.6 | 1.6 | 1.5, 1.6 | 1.5 | 1.5, 1.6 | |||
Δ (1 h – 0 h) | 0.1 | 0.04, 0.15 | 0.1 | 0.03, 0.1 | 0.08 | 0.04, 0.12 | P = 0.059 | P <0.001 | P = 0.055 |
Δ (2 h - 0 h) | 0.1 | 0.1, 0.2 | 0.03 | 0.00, 0.06 | 0.1 | 0.06, 0.14 | |||
Heart rate (bpm) | |||||||||
Fasting (0 h) | 60.0 | 55.7, 64.3 | 57.9 | 54.7, 61.1 | 57.3 | 52.5, 62.1 | |||
Δ (1 h – 0 h) | 1.3 | -1.2, 3.8 | 2.0 | -0.8, 4.8 | 1.6 | -0.2, 3.3 | NS | P = 0.035 | P = 0.064 |
Δ (2 h - 0 h) | 2.2 | 0.5, 3.8 | -0.3 | -2.3, 1.8 | 1.6 | -0.1, 3.3 |
Repeated measures ANOVA of the changes at 1 h and 2 h from fasting (0 h).
Repeated measures ANOVA of the absolute values at 0 h, 1 h and 2 h (for time changes).