Table 5.
Chemical analysis | Mean (±SEM) |
---|---|
Total phenols (mg/L gallic acid, n = 8) | 2286,3 (±48,0) |
Antioxidant capacity: FRAP assay (μmol Trolox/L, n = 6) | 11853,4 (±322,8) |
Chemical analysis | Mean (±SEM) |
---|---|
Total phenols (mg/L gallic acid, n = 8) | 2286,3 (±48,0) |
Antioxidant capacity: FRAP assay (μmol Trolox/L, n = 6) | 11853,4 (±322,8) |