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. 2015 Jul 21;7(7):5982–5999. doi: 10.3390/nu7075265

Table 3.

Differences in mean times per week parent offered child snacks by demographic characteristics (n = 271)—parent and family characteristics.

Parent Education Parent BMI Family Food Insecurity a
Total (n = 271) High School Graduate or Less (n = 177) College or Technical School (n = 94) Normal (n = 71) Overweight (n = 77) Obese (n = 122) Yes (n = 146) No (n = 125)
Times per week parent offered snacks Mean (SD) Mean (SD) Mean (SD) Mean (SD) Mean (SD) Mean (SD) Mean (SD) Mean (SD)
Nutritive reasons
To help child grow 2.5 (2.2) 2.3 (2.2) 2.8 (2.2) 2.9 (2.2) b 2.5 (2.1) 2.2 (2.1) 2.3 (2.2) 2.7 (2.2)
Because child is hungry 2.4 (2.1) 2.2 (2.1) 2.7 (2.2) 2.5 (2.1) 2.4 (2.2) 2.3 (2.1) 2.4 (2.2) 2.4 (2.1)
Non-nutritive reasons
Reward for good behavior 1.5 (1.8) 1.7 (1.9) 1.0 (1.5) * 1.7 (1.9) 1.5 (1.8) 1.3 (1.7) 1.5 (1.8) 1.4 (1.8)
To keep child quiet 0.7 (1.5) 0.8 (1.5) 0.6 (1.4) 0.9 (1.7) 0.7(1.4) 0.7 (1.4) 0.8 (1.6) 0.7 (1.4)
Celebrate event or holiday 0.8 (1.1) 0.9 (1.2) 0.7 (1.0) 0.9 (1.2) 0.8 (1.0) 0.8 (1.1) 0.9 (1.2) 0.8 (1.0)
Celebrate child’s achievements 1.3 (1.7) 1.5 (1.7) 1.1 (1.6) 1.7 (1.9) b 1.4 (1.8) 1.1 (1.5) 1.4 (1.7) 1.3 (1.7)

BMI: Body mass index, SD: standard deviation; * p < 0.05, ** p < 0.01, *** p < 0.001; Statistically significant difference in means across characteristic; a Using short form of United States Household Food Security Survey Module; b Significant difference compared with obese parents (p < 0.05).