Table 1.
Global etiology of diarrheal disease. The population evaluated for each list is given in parenthesis under each listed column
| GBD 20101,8 | GEMS study12-15 | TD21,23,28,30-32,46,143 | US study20 | WHOstudy5,6 |
|---|---|---|---|---|
| Rotavirus | Rotavirus | ETEC | Salmonella | Rotavirus |
| Shigella | ST-ETEC | EAEC | Campylobacter | Norovirus |
| ETEC | Shigella | Campylobacter | Shigella | EPEC |
| Campylobacter | Cryptosporidia | Salmonella | Cryptosporidia | ETEC |
| Cryptosporidia | EPEC | V. cholera | Norovirus | Shigella |
| EPEC | Campylobacter | Shigella | ST-ETEC | Campylobacter |
| Salmonella | V. cholerae | EPEC | (FoodNet study) | Adenovirus |
| V. cholerae | (<5 years) | Norovirus | Salmonella | |
| Entamoeba | Rotavirus | Astrovirus | ||
| (across all ages) | Cyclospora | Giardia | ||
| Cryptosporidia | Cryptosporidia | |||
| Entamoeba | V. cholerae | |||
| Giardia | (0–59 months) | |||
| (travelers) |
ETEC, enterotoxigenic E. coli, EPEC, enteropathogenic E. coli, EAEC, enteroaggregative E. coli, ST-ETEC, heat stable toxin-producing ETEC.