Table 4.
Microorganisms identified in the study patients according to sensitivity to linezolid
| N (%) | 95% CI | |
|---|---|---|
| Absence of culture | 6 (8.3) | 3.4-16.5 |
| Obtaining culture | 66 (91.7) | 83.5-96.5 |
| Negative culture | 6 (9.1) | 3.8-17.9 |
| Positive culture | 60 (90.9) | 82.0-96.2 |
| Microorganism with no proven sensitivity to linezolid | 20 (33.3) | 22.3-45.9 |
| Microorganism with proven sensitivity to linezolid | 40 (66.7) | 54.1-77.7 |
| Aspergillus versicolor | 1 (2.5) | 0.1-11.7 |
| Chryseobacterium meningospticum | 1 (2.5) | 0.1-11.7 |
| Corynebacterium sp. | 1 (2.5) | 0.1-11.7 |
| Enterococcus faecalis | 1 (2.5) | 0.1-11.7 |
| Enterococcus gallinarum | 1 (2.5) | 0.1-11.7 |
| Enterococcus sp. | 1 (2.5) | 0.1-11.7 |
| Prenotella loescheii | 1 (2.5) | 0.1-11.7 |
| Staphylococcus aureus | 7 (17.5) | 8.0-31.6 |
| Staphylococcus aureus (methicillin-resistant) | 11 (27.5) | 15.4-42.8 |
| Staphyloccus coagulase negative | 14 (35.0) | 21.5-50.6 |
| Staphyloccus homini | 1 (2.5) | 0.1-11.7 |
| Total | 40 (100.0) | 92.8-100.0 |
95% CI, 95% Confidence Interval.