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. 2014 Sep 23;52(8):5180–5187. doi: 10.1007/s13197-014-1564-7

Fig. 1.

Fig. 1

Peroxide value of the sunflower oil as affected by the different concentrations of R. fruticosus leaves extract (0, 200, 400, 600, 800 and 1,000 ppm) and 200 ppm of BHT and BHA as control antioxidant during the storage period (12 days) at 70 °C