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. 2015 Jul 31;16:563. doi: 10.1186/s12864-015-1750-7

Table 1.

Summary of Gene Ontology Analysis of differentially expressed gene lists. The analysis is based on D. melanogaster orthologs matching honey bee genes that were significantly differentially expressed between treatment groups. Only GO terms and KEGG pathways that were significantly overrepresented (medium stringency, P-value < 0.05) are shown in the table. Benjamini corrections for multiple testing are provided alongside corresponding P-values

Category Term Genes P-Value Benjamini
mated vs. virgin carbohydrate metabolic process 30 3.33E-05 0.022
organic acid metabolic process 27 1.79E-04 0.076
amine metabolic process 26 1.00E-03 0.209
defense response 11 0.009 0.778
sensory perception 15 0.011 0.782
melanization defense response 3 0.012 0.764
biological process cellular amino acid metabolic process 16 0.015 0.76
fatty acid metabolic process 7 0.015 0.737
innate immune response 7 0.015 0.737
carbohydrate catabolic process 8 0.017 0.752
tissue development 30 0.026 0.805
detection of stimulus 8 0.04 0.805
sodium ion transport 6 0.041 0.794
cellular component myofibril 5 0.002 0.035
membrane part 81 0.003 0.046
proteinaceous extracellular matrix 7 0.006 0.071
plasma membrane 39 0.009 0.093
cofactor binding 19 7.91E-05 0.022
monooxygenase activity 12 0.002 0.151
lipase activity 10 0.004 0.214
FAD binding 8 0.005 0.227
vitamin binding 10 0.008 0.259
molecular function sugar transmembrane transporter activity 5 0.014 0.29
transcription factor activity 23 0.018 0.325
receptor activity 27 0.018 0.318
transforming growth beta receptor binding 3 0.023 0.336
identical protein binding 11 0.03 0.368
sulfate transmembrane transporter activity 3 0.037 0.424
metabolic pathways Starch and sucrose metabolism 7 0.003 0.081
Glycolysis / Gluconeogenesis 7 0.004 0.061
Retinol metabolism 5 0.006 0.058
Arginine and proline metabolism 7 0.006 0.051
beta-Alanine metabolism 5 0.013 0.087
Lysine ddegradation 5 0.05 0.192
mated vs. CO2 biological processes aromatic amino acid family process 5 0.003 0.757
sensory perception 11 0.024 0.995
monocarboxylic acid metabolic process 7 0.031 0.992
tissue development 22 0.032 0.987
response to organic substance 8 0.044 0.992
cellular component membrane 70 1.00E-03 0.014
muscle myosin complex 3 0.004 0.053
extracellular region part 8 0.032 0.255
molecular function sugar transmembrane transporter activity 5 0.006 0.222
transporter activity 33 0.007 0.246
retinal binding 3 0.018 0.394
lipase activity 6 0.033 0.545
olfactory receptor activity 5 0.037 0.551
CO2 vs. virgin biological process cognition 7 0.004 0.105
cellular component rhabdomere 4 1.00E-03 0.01
membrane 21 0.001 0.012
cell projection 5 0.004 0.039
integral to membrane 12 0.056 0.333
molecular function monooxygenase activity 5 3.09E-04 0.054