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. 2015 Feb 1;4(3):308–317. doi: 10.1002/open.201402123

Table 11.

Main conclusions from the study.

Reaction Ea [kcal mol−1] ΔH[a] [kcal mol−1] Conclusion
Type I <20 <0 Not improved
Type II >0 Improved
Type III 20–30 <0 Improved
Type IV >0 Improved
Type V >30 <0 Improved with susceptors
Type VI >0 Do not occur

[a] ΔHHproducts−ΔHreactants.