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. 2015 Aug 5;6:397. doi: 10.3389/fimmu.2015.00397

Figure 4.

Figure 4

Principal component analysis (PCA) to study the variability on the posterior gut relative gene expression in relation to dietary treatment. The points correspond to the tanks and are colored according to their diet, being FO, fish oil; FOMOS, fish oil and MOS; SBO, soybean oil; SBOMOS, soybean oil and MOS.

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