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. 2015 Jun 1;8(6):6981–6987.

Figure 1.

Figure 1

Effects of high salt (8% NaCl), low salt (0.015% NaCl), medium salt (0.25% NaCl) and high salt + L. barbarum diets on (A) systolic blood pressure and (B) body weight of borderline hypertensive rats from 5 to 25 weeks old. Data are mean ± SD of 4 female and 4 male rats in each group. *P < 0.05 and **P < 0.01 indicate significant differences.