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. Author manuscript; available in PMC: 2016 Jan 31.
Published in final edited form as: Meas Sci Technol. 2015 Jan 20;26(2):025702. doi: 10.1088/0957-0233/26/2/025702

Figure 1.

Figure 1

Personal dietary assessment using a wearable computer “eButton.” A subject wears an eButton on his shirt to record eating event. The acquired food image sequence was then processed by food recognition, segmentation, and volume measurement to generate a dietary report. Patient-specific feedback can thus be provided to the user.