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. 2015 Jul 28;71(Pt 8):993–997. doi: 10.1107/S2053230X15010195

Table 2. Crystallization.

Method Hanging drop
Plate type 24-well Linbro plate
Temperature (K) 293
Protein concentration (mgml1) 5
Buffer composition of protein solution 10mM TrisHCl, 125mM NaCl, 5mM TCEP, 10%(v/v) glycerol
Composition of reservoir solution 2%(v/v) Tacsimate pH 7.0, 0.1M HEPES pH 7.5, 20%(w/v) PEG 3350
Volume and ratio of drop 1l protein solution:1l reservoir solution
Volume of reservoir (l) 500