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. 2015 Aug 8;6(1):34. doi: 10.1186/s40104-015-0032-1

Table 3.

Effects of dietary threonine levels on activities of GOT and GPT in muscle and hepatopancreas of sub-adult grass carp^f

Item	Dietary Thr levels, g/kg diet
	3.3	5.9	8.4	10.9	13.1	15.8
Muscle
GOT, U/g protein	12.34 ± 0.89^b	13.73 ± 1.14^c	12.58 ± 1.21^bc	12.72 ± 1.03^bc	8.77 ± 0.89^a	8.24 ± 0.81^a
GPT, U/g protein	6.26 ± 0.55^a	11.61 ± 0.53^c	11.86 ± 0.39^c	14.41 ± 0.23^e	13.13 ± 0.47^d	9.61 ± 0.21^b
Hepatopancreas
GOT, U/g protein	27.00 ± 2.32^a	34.35 ± 2.70^b	34.68 ± 3.23^b	35.24 ± 2.10^b	27.03 ± 2.03^a	27.09 ± 2.08^a
GPT, U/g protein	17.38 ± 0.82^c	16.44 ± 0.89^b	14.26 ± 0.51^a	14.78 ± 0.65^a	14.55 ± 0.62^a	14.87 ± 1.06^a

GOT: Glutamate oxaloacetate transaminase; GPT: Glutamate pyruvate transaminase

^a,b,c,d,eMeans in the same row without a letter in common are significantly different (P< 0.05)

^fValues are mean ± SD (n = 6)