Table 2.
Relationships between self-perception of oral malodor and associated parameters.
| Self-perceived oral malodor | p value | ||
|---|---|---|---|
| (+) (n = 294) | (−) (n = 65) | ||
| H2S | |||
| <600 ppb | 22 | 2 | 0.311 NS |
| ≥600 ppb | 272 | 63 | |
| CH3SH | |||
| <100 ppb | 153 | 41 | 0.106 NS |
| ≥100 ppb | 141 | 24 | |
| (CH3)2S | |||
| <100 ppb | 46 | 8 | 0.624 NS |
| ≥100 ppb | 248 | 57 | |
| Organoleptic test | |||
| Score 0 | 140 | 24 | 0.117 NS |
| Score 1 | 63 | 20 | |
| Score 2 | 49 | 10 | |
| Score 3 | 18 | 8 | |
| Score 4 | 24 | 3 | |
NS: no significant difference (Chi-square test).