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. 2015 Aug 5;93(2):310–315. doi: 10.4269/ajtmh.14-0492

Table 2.

The prevalence of enteric bacterial and parasitic infections among enrolled participants

Microorganisms Prevalence N (%)
Parasite infection
Blastocystis sp.* 35 (13.6)
Giardia duodenalis* 13 (5.0)
Cryptosporidium sp. 3 (1.2)
Entamoeba coli 1 (0.4)
Bacterial infection
Salmonella sp.* 11 (4.3)
Campylobacter sp. 2 (0.8)
*

Number and prevalence of mixed infections; Blastocystis sp. and G. duodenalis = 2 (0.8%), Blastocystis sp. and Salmonella sp. = 1 (0.4%).