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. 2015 Aug 12;10(8):e0135554. doi: 10.1371/journal.pone.0135554

Fig 4. Hepatic AMPK and Akt phosphorylation levels in mice subjected to dietary change or SD.

Fig 4

(A and B) Representative western blot quantification of AMPK phosphorylation (relative to total AMPK protein). n = 4‒5 per group. (C and D) Representative western blot quantification of insulin-stimulated Akt phosphorylation (relative to total Akt protein). n = 4‒5 per group.