Body weight data were obtained daily on week 1, 2, and 3. Data points show mean weekly body weights for subjects exposed to ethanol and ORG 34517 (60 mg/kg; n=6; empty circle), ethanol and PL (60 mg/kg; n=5; filled circle), control and ORG 34517 (60 mg/kg; n=6; empty triangle), and control and PL (60 mg/kg; n= 5; filled triangle). Two asterisks indicate a significant interaction of diet and week.