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. 2015 Aug 14;10(8):e0135911. doi: 10.1371/journal.pone.0135911

Fig 6. Comparison of the changes in protein and mRNA levels in the gills of ruffe (A) and flounder (B).

Fig 6

Changes in protein levels were calculated as stated above (see Figs 4 and 5). mRNA copy numbers were measured by qRT-PCR (n = 3). The data are presented as log2 fold changes. The raw qRT-PCR data are provided in S8 table, the standard deviations for the proteins are given in S6 and S7 tables. A scatter plot that compares the changes of protein and mRNA levels is provided as S2 Fig.