Table 1.
Environments | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Greenhouse | Outdoors | Temperature experiments | |||||||||||
2011 | 2011 | 2012 | 2013 | 2014 | 2013 | 2014 | |||||||
Trait | Abreviation | Method | Hot | Cool | Hot | Cool | |||||||
Vegetative | Budburst time (cumulated GDD after the 15th of March) | BB | calculated | X | X | X | |||||||
Phyllochron (GDD/leaf) | PHY | calculated | X | X | X | X | X | X | X | ||||
Leaf area (cm2/leaf) | LA | calculated | X | X | X | X | X | X | X | X | |||
Leaf mass per area (mg/cm2) | LMA | measured | X | X | X | X | X | X | X | ||||
Internode length (mm) | IL | calculated | X | X | X | X | X | X | X | X | |||
Reproductive | Number of pre-formed inflorescences in winter buds per plant | NBI | measured | X | X | X | X | ||||||
Green lag phase | Position of first pre-formed inflorescence | PBI | measured | X | X | X | |||||||
Period from inflorescence appearance to 50 % flowering (days) | PIF | calculated | X | X | |||||||||
Period from 50 % flowering to 50 % véraison (days) | PFV | calculated | X | X | |||||||||
Berry weight (g) | BWG | measured | X | X | X | X | X | X | X | ||||
Citrate (mEq/kg.FW) | CiG | measured | X | X | X | X | |||||||
Malate (mEq/kg.FW) | MaG | measured | X | X | X | X | X | ||||||
Tartrate (mEq/kg.FW) | TaG | measured | X | X | X | X | X | ||||||
Total acids (mEq/kg.FW) | ToAG | calculated | X | X | X | X | X | ||||||
Malate/tartrate ratio | MTG | calculated | X | X | X | X | X | ||||||
Malate/total acids ratio | MOG | calculated | X | X | X | X | |||||||
Tartrate/total acids ratio | TOG | calculated | X | X | X | X | |||||||
Citrate/total acids ratio | COG | calculated | X | X | X | X | |||||||
Glucose (mM/kg.FW) | GuG | measured | X | X | X | X | |||||||
Fructose (mM/kg.FW) | FuG | calculated | X | X | X | X | |||||||
Total sugars (mM/kg.FW) | ToSG | calculated | X | X | X | X | |||||||
Glucose/fructose ratio | GFG | calculated | X | X | X | X | |||||||
Potassium (mM/kg.FW) | KG | measured | X | X | X | X | X | X | |||||
Total acids?+?total sugars?+?potassium (mM/Kg.FW) | ASKG | calculated | X | X | X | X | |||||||
Maturity stage | Berry weight (g) | BWM | measured | X | X | X | |||||||
Number of berries per cluster | NB | measured | X | X | X | X | X | X | X | X | |||
Number of clusters per ten phytomers | NC | measured | X | X | X | X | |||||||
Number of seeds per berry | NS | measured | X | X | X | X | |||||||
Seed weight (mg) | SW | measured | X | X | |||||||||
Citrate (mEq/kg.FW) | CiM | measured | X | X | |||||||||
Malate (mEq/kg.FW) | MaM | measured | X | X | |||||||||
Tartrate (mEq/kg.FW) | TaM | measured | X | X | |||||||||
Total acids (mEq/kg.FW) | ToAM | calculated | X | X | |||||||||
Malate/tartrate ratio | MTM | calculated | X | X | |||||||||
Malate/total acids ratio | MOM | calculated | X | X | |||||||||
Tartrate/total acids ratio | TOM | calculated | X | X | |||||||||
Citrate/total acids ratio | COM | calculated | X | X | |||||||||
Glucose (mM/kg.FW) | GuM | measured | X | X | |||||||||
Fructose (mM/kg.FW) | FuM | measured | X | X | |||||||||
Total sugars (mM/kg.FW) | ToSM | measured | X | X | |||||||||
Glucose/fructose ratio | GFM | calculated | X | X | |||||||||
Potassium (mM/kg.FW) | KM | measured | X | X | |||||||||
Total acids?+?total sugars?+?potassium (mM/Kg.FW) | ASKM | calculated | X | X |
GDD: growing degree-day