Table 2.
Items | Treatments | Sampling period | ||||||
---|---|---|---|---|---|---|---|---|
I | II | III | IV | V | VI 4) | Mean | ||
ADG1) (kg/d) | LF | 0.55b | 0.85a | 0.72a | 0.76a | 0.70a | 0.31b | 0.65b |
HF | 0.83a | 0.83a | 0.74a | 0.74a | 0.73a | 0.59a | 0.74a | |
DMI2) | 5.56 | 3.56 | 4.56 | 5.60 | 6.46 | 5.09 | 5.14 | |
LF | 2.69 | 2.74 | 2.24 | 1.79 | 1.79 | 1.16 | 2.06 | |
HF | 2.47 | 2.74 | 3.21 | 4.33 | 6.27 | 6.32 | 4.22 | |
3.53 | 3.93 | 4.58 | 4.28 | 1.79 | 1.08 | 3.22 | ||
FCR3) | LF | 15.0a | 7.4a | 9.4a | 9.72b | 11.8a | 20.2a | 11.0a |
HF | 7.2b | 8.0a | 10.5a | 11.6a | 11.0a | 12.5b | 10.0b |
1)Average daily gain.
2)Dry matter intake.
3)Feed conversion ratio.
4)I-VI: Number of measurement.
a,bSignificant differences occurred at (P < 0.05).