Table 2.
Cellular fatty acid composition of strain MUSC 149T and its closely related Streptomyces species.
| Fatty acid | 1 | 2 | 3 | 4 |
|---|---|---|---|---|
| iso-C12:0 | 0.1 | – | – | 0.1 |
| C12:0 | 0.1 | – | – | 0.1 |
| iso-C13:0 | 0.4 | 0.6 | 0.2 | 0.4 |
| anteiso-C13:0 | 0.5 | 0.3 | 0.2 | 0.3 |
| iso-C14:0 | 2.9 | 3.5 | 4.3 | 5.7 |
| C14:0 | 0.6 | 0.5 | 0.2 | 1.1 |
| iso-C15:0 | 17.7 | 18.3 | 19.1 | 12.5 |
| anteiso-C15:0 | 26.2 | 26.5 | 21.4 | 17.5 |
| C15:0w6c | – | – | – | 0.3 |
| C15:0 | 1.8 | 1.5 | – | 2.1 |
| iso-C16:1 H | 1.9 | – | 1.3 | 1.7 |
| iso-C16:0 | 16.0 | 15.4 | 19.2 | 25.1 |
| C16:1Cis9 | 2.8 | – | – | – |
| C16:0 | 4.0 | 9.4 | 4.3 | 7.9 |
| iso-C17:1w9c | – | 1.3 | 5.0 | 3.1 |
| anteiso-C17:1w9c | 2.4 | 0.6 | 1.9 | 1.9 |
| iso-C17:0 | 6.1 | 10.3 | 10.4 | 5.0 |
| anteiso-C17:0 | 11.3 | 10.7 | 9.6 | 9.2 |
| C17:1w8c | – | – | 0.4 | 0.4 |
| C17:0 CYCLO | 0.4 | – | 0.5 | 0.6 |
| C17:0 | 0.3 | 0.7 | 0.7 | 0.5 |
Strains: 1, S. mangrovisoli sp. nov. MUSC 149T; 2, S. rhizophilus NBRC 108885T; 3, S. gramineus NBRC 107863T; 4, S. graminisoli NBRC 108883T. –, <0.1% or not detected. All data are obtained concurrently from this study.