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. 2015 Aug 6;2015:396505. doi: 10.1155/2015/396505

Table 2.

Number (percentage) of participants according to glycemic status classified by FPG and OGTT.

2 hr PG < 140 mg/dL 2 hr PG 140–<200 mg/dL 2 hr PG ≥ 200 mg/dL P value
FPG < 100 mg/dL 3397 (49.3) 1236 (18.0) 140 (2.0) <0.001
FPG 100–<126 mg/dL 505 (7.3) 930 (13.5) 306 (4.4)
FPG ≥ 126 mg/dL 3 (0.04) 54 (0.8) 313 (4.5)
Total 3905 (56.7) 2220 (32.2) 759 (11.0)

P value from Chi-square test for all categories.