Table 3.
average intake (kcal/100 g BW/day) | 1st Exposure | 2nd Exposure | |||||
---|---|---|---|---|---|---|---|
Day | D0 | D 1-4 | D 5-15 | D29 | D 30-33 | D 34-38 | |
Group / Diet | chow | chow + HF (chow only in WR_HF) | chow + HF | chow | chow + HF | chow + HF | |
M | SedHF | 20.8 ± 0.2 (a) | 32.5 ± 0.8 (b) | 23.6 ± 0.6 (a) | 17.9 ± 0.4 (a) | 26.1 ± 0.6 (b) | 20.5 ± 0.6 (a) |
WRHF | 23.2 ± 0.9 (a) | 18.0 ± 0.8 (b) | 22.0 ± 0.9 (a) | 20.6 ± 0.4 (a) | 16.0 ± 0.6 (bc) | 18.9 ± 0.7 (ab) | |
WR_HF | 19.6 ± 1.0 (a) | 17.7 ± 0.5 (a) | 26.2 ± 0.7 (b) | 21.6 ± 1.0 (a) | 17.4 ± 0.8 (bc) | 21.1 ± 1.7 (ab) | |
F | SedHF | 26.8 ± 0.9 (a) | 36.2 ± 0.6 (b) | 27.1 ± 0.3 (a) | 21.8 ± 0.6 (a) | 27.1 ± 0.5 (b) | 23.5 ± 0.3 (a) |
WRHF | 26.7 ± 1.7 (a) | 25.0 ± 1.7 (a) | 34.3 ± 1.2 (b) | 24.4 ± 2.0 (a) | 24.2 ± 1.0 (a) | 31.5 ± 1.9 (b) | |
WR_HF | 26.8 ± 1.3 (a) | 24.3 ± 1.3 (a) | 38.0 ± 1.5 (b) | 27.0 ± 0.6 (a) | 29.4 ± 2.1 (ab) | 30.4 ± 1.8 (bc) | |
OVX | SedHF | 31.4 ± 1.3 (a) | 42.9 ± 1.1 (b) | 31.6 ± 0.3 (a) | 19.0 ± 0.9 (a) | 27.5 ± 0.6 (b) | 21.4 ± 0.6 (a) |
WRHF | 32.1 ± 1.4 (a) | 28.5 ± 1.1 (b) | 30.6 ± 0.9 (a) | 20.8 ± 0.6 (a) | 19.3 ± 0.7 (a) | 21.4 ± 0.8 (a) | |
WR_HF | 32.8 ± 0.6 (a) | 27.7 ± 1.0 (b) | 33.0 ± 0.8 (a) | 21.8 ± 0.6 (a) | 21.1 ± 1.5 (a) | 22.2 ± 1.0 (a) |
Different letters indicate significant difference in the same group within the Exposure period according to post hoc tests. Note that due to experimental error, average intake for D 34-38 in the WR_HF group of OVX was actually average intake of D 34-36. (M: male, F: female, OVX: ovariectomized female)