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. 2015 May 6;22(17):13546–13555. doi: 10.1007/s11356-015-4597-1

Table 2.

Biochemical analysis of hemolymph in H. discus hannai Ino in different NiCl2 concentrations at 22 and 26 °C for 96 h

Water temperatures (°C) Exposure concentration (μg/L)
Control 100 400
Ca (mg/dL) 22 4.270 ± 0.389a 5.506 ± 0.065ab 6.180 ± 0.324ab
26 6.854 ± 0.065b 9.438 ± 1.557c 9.438 ± 0.778c
Mg (mg/dL) 22 13.102 ± 0.386c 12.834 ± 0.618c 13.235 ± 0.463c
26 11.832 ± 0.039bc 10.829 ± 0.618ab 10.361 ± 0.039a
Total protein (g/dL) 22 2.416 ± 0.005a 2.426 ± 0.001a 2.417 ± 0.005a
26 2.508 ± 0.037b 2.453 ± 0.005ab 2.407 ± 0.001a
Glucose (mg/dL) 22 26.238 ± 0.286a 26.733 ± 0.001ab 27.228 ± 0.286ab
26 27.723 ± 0.286b 27.475 ± 0.661b 27.227 ± 0.285ab
ALP-S (K-A) 22 6.316 ± 0.058a 6.391 ± 0.043ab 6.541 ± 0.043b
26 6.391 ± 0.043ab 6.541 ± 0.043b 6.466 ± 0.058ab

Each value represents a mean value ± SD of three replicates (n = 10). Values with different superscripts are significantly different (P < 0.05) as determined by Duncan‘s multiple range test