Table 1.
Name of compounds | Amount |
---|---|
Glucose (g l−1) | 72 ± 0.2 |
Xylose (g l−1) | 55 ± 0.2 |
Arabinose (g l−1) | 4.2 ± 0.0 |
Cellobiose (g l−1) | 2.3 ± 0.5 |
Acetate (g l−1) | 7.1 ± 0.0 |
5-HMF (g l−1) | 0.02 ± 0.03 |
2-Furfural (g l−1) | 0.18 ± 0.04 |
Total inorganic phosphorous (mg l−1) | 200 ± 4 |
Total inorganic nitrogen (g l−1) | 0.11 ± 0.00 |
TS %(g g−1) | 12 ± 0.0 |
VS % (g g−1) | 6.4 ± 0.1 |
pH | 5.0 |