Table 3.

Odds ratios (95% confidence interval (CI)) for metabolic profile ¹, according to dietary pattern.

Metabolic Profile	Model 1 2	95% CI	Model 2 3	95% CI
Red meat and vegetable	0.97	0.88, 1.08	0.99	0.89, 1.10
Refined and processed	0.86	0.76, 0.98 *	0.92	0.81, 1.04
Healthy	1.18	1.06, 1.31 †	1.16	1.04, 1.29 †

¹ Metabolic profile (ordinal logistic regression analysis with outcomes: 1. metabolically healthy, not obese (best outcome); 2. metabolically unhealthy, not obese; 3. metabolically healthy, and obese; and 4. metabolically unhealthy and obese (poorest outcome). Probabilities modelled are cumulated over the lower ordered values and metabolically healthy, not obese, is the lowest of the lower ordered values). ² Adjusted for energy intake (energy p = 0.0728). ³Adjusted for energy intake, age (45–60; 61–70; > 70), sex, smoking status (current smoker, never a smoker, previous/episodic smoker), socio-economic indexes for areas quintile, physical activity level (inactive, insufficiently active, sufficiently active). * p < 0.05; † p < 0.01.