Table 4.
Tracking coefficients and percentage of individuals tracking in females and males
| Females | Males | |||
|---|---|---|---|---|
| Coefficient (κw)a | %b | Coefficient (κw)a | %b | |
| Expectedc | 33.3 | 33.3 | ||
| Fruit | 0.259 (0.20;0.32) | 45.9 | 0.389 (0.33;0.45) | 54.2 |
| Vegetables | 0.311 (0.25;0.37) | 49.8 | 0.309 (0.25;0.37) | 47.7 |
| Starchy vegetables | 0.371 (0.31;0.43) | 52.1 | 0.313 (0.25;0.37) | 48.9 |
| Whole grains | 0.245 (0.18;0.31) | 46.8 | 0.263 (0.20;0.33) | 46.2 |
| Refined grains | 0.238 (0.18;0.30) | 44.8 | 0.221 (0.16;0.28) | 44.0 |
| Meat | 0.273 (0.21;0.33) | 46.3 | 0.259 (0.20;0.32) | 46.0 |
| Fish | 0.287 (0.23;0.35) | 47.3 | 0.286 (0.22;0.35) | 46.3 |
| Egg | 0.224 (0.16;0.28) | 44.0 | 0.259 (0.20;0.32) | 46.9 |
| Nuts and seeds | 0.217 (0.16;0.28) | 43.1 | 0.298 (0.23;0.36) | 48.7 |
| Butter | 0.451 (0.40;0.51) | 57.9 | 0.481 (0.42;0.54) | 60.3 |
| Margarine | 0.469 (0.41;0.52) | 59.3 | 0.455 (0.40;0.51) | 58.6 |
| Oils | 0.185 (0.12;0.25) | 42.8 | 0.263 (0.20;0.33) | 47.5 |
| Dairy | 0.252 (0.19;0.31) | 46.3 | 0.286 (0.22;0.35) | 48.0 |
| Sugar sweetened foods | 0.259 (0.20;0.32) | 47.0 | 0.240 (0.18;0.30) | 46.2 |
| Caloric drinks | 0.315 (0.25;0.37) | 50.1 | 0.389 (0.33;0.45) | 53.8 |
| Tea | 0.428 (0.37;0.48) | 56.8 | 0.432 (0.37;0.49) | 56.0 |
| Water | 0.311 (0.25;0.37) | 48.5 | 0.391 (0.33;0.45) | 54.0 |
| Protein | 0.220 (0.16;0.28) | 43.2 | 0.259 (0.20;0.32) | 46.0 |
| Fat | 0.196 (0.14;0.26) | 41.4 | 0.225 (0.16;0.29) | 44.3 |
| Carbohydrate | 0.189 (0.13;0.25) | 40.6 | 0.240 (0.18;0.30) | 45.2 |
| n3 PUFA | 0.238 (0.18;0.30) | 45.7 | 0.217 (0.15;0.28) | 43.6 |
| n6 PUFA | 0.224 (0.16;0.28) | 44.6 | 0.240 (0.18;0.30) | 45.5 |
| Retinol [mg/d] | 0.196 (0.13;0.26) | 44.3 | 0.313 (0.25;0.37) | 49.1 |
| Beta Carotene [mg/d] | 0.304 (0.24;0.36) | 49.5 | 0.332 (0.27;0.39) | 49.9 |
| Vitamin C [mg/d] | 0.259 (0.20;0.32) | 47.1 | 0.202 (0.14;0.27) | 43.6 |
| alpha tocopherol [mg/d] | 0.206 (0.15;0.27) | 42.8 | 0.126 (0.06;0.19) | 38.0 |
aTracking coefficient of weighted Cohen’s Kappa (95 % CI)
bIndividuals (%) remaining in the same relative tertile from baseline to follow-up
cExpected (%) individuals remaining in the same tertile assuming unity