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. 2015 Jul-Dec;9(18):107–113. doi: 10.4103/0973-7847.162110

Figure 3.

Figure 3

I. Phytochemicals from stem bark of Cadamba; (a) Padmakastein (b) Tectochrysin (c) Leucocyanidin (d) Chrysophenol (e) Emodin (f) Physcion (g) Sakuranetin (h) Puddumin B (i) Taxifolin. II. Phytochemicals from the stem of Cadamba; (a) Apigenin (b) Sakuranetin (c) Prunetin (d) β-sitosterol (e) Kaempteritrin (f) Ursolic acid (g) Afzelin (h) n-octacosanol (i) Triacontane (j) n-octacosanol (k) Oleic acid. III. Phytochemicals from heartwood of Cadamba; (a) Chrysin (b) Naringenin (c) Dihydrowogonin (d) Dihydromethycitin (e) 2´-hydroxy 2, 4, 4´, 6’-tetramethoxychalcone (f) Kaempferol (g) Quercetin. IV. Phytochemicals from leaves, branches, and root bark of Cadamba; (a) Quercetin-3-rhamnoglucoside (b) Amygdalin (c) Ursolic acid (d) Stigmasterol (e) Prunetinoside. V. Commercially significant phytochemicals from Cadamba; (a) Cadambagenic acid (b) Cadamine (c) Quinovic (d) β-sitosterol (e) Cadambine (structures are drawn using Chemdraw)