Table 2.

Mean (± standard error) beverage intake (in kcal/d and grams/d) by survey year for children ages 2–5 y who participated in What We Eat In America, the dietary component of the National Health and Nutrition Examination Survey 2003–04, 2005–06, 2007–08, 2009–10, or 2011–12

	2003–04	2005–06	2007–08	2009–10	2011–12
	<----------------------------------Kcals/d---------------------------------->
Total milks	231 ± 11	196 ± 9	217 ± 10	215 ± 11	207 ± 17
Low-fat, low-sugar milk	18 ± 6	20 ± 4	20 ± 4	32 ± 3	31 ± 11
Low-fat, high-sugar milk	6 ± 2	3 ± 1	8 ± 3	9 ± 2	6 ± 2
>1% fat, low-sugar milk	166 ± 10	135 ± 9	137 ± 7	124 ± 8*	124 ± 11*
>1% fat, high-sugar milk	41 ± 7	38 ± 7	52 ± 6	50 ± 8	47 ± 9
100% juice	40 ± 5	39 ± 8	43 ± 4	34 ± 6	38 ± 5
Sugared beverages	154 ± 8	134 ± 6	99 ± 5	94 ± 3*	97 ± 9*
Juice drinks	110 ± 9	99 ± 5	69 ± 4	72 ± 3*	73 ± 7*
Sports and energy drinks	4 ± 1	3 ± 1	2 ± 1	3 ± 1	1 ± 1
Caloric soft drinks	32 ± 4	27 ± 4	24 ± 3	15 ± 2*	19 ± 2*
Other SSBs	6 ± 3	6 ± 2	4 ± 1	5 ± 1	6 ± 2
	<--------------------------------Grams/d-------------------------------->
Low/no-calorie beverages	22 ± 7	19 ± 5	35 ± 6	59 ± 11*	35 ± 5
Diet drinks	21 ± 7	15 ± 4	34 ± 6	57 ± 11*	32 ± 5
Tap, bottled, and flavored water	1 ± 1	4 ± 3	2 ± 1	2 ± 1	3 ± 1

Totals intakes of milk, 100% juice, sugared beverages, and low/no-calorie beverages are shown in bold

^*Value was significantly different from value in 2003–04 was significant, Bonferroni-adjusted p<0.05

^†Value in 2011–12 was significantly different from value in 2009–10, Bonferroni-adjusted p<0.05