Figure 5.
Effect of PEAMT1, CCT1, and CCT2 Disruption on Lipid Content in pah1 pah2.
The total fatty acid content (A) and PC content (B) was measured in roots of 4-week-old plants. Values are the mean ± se (n = 5). DM, pah1 pah2 double mutant; p1, peamt1; c1, cct1; c2, cct2; DMp1, pah1 pah2 peamt1; DMc1, pah1 pah2 cct1; DMc2, pah1 pah2 cct2. Asterisk denotes a significant difference from DM (P > 0.05).