TABLE 2.
CF-PS | CF-PI-NGT | CF-PI-AGM | Reference | |
---|---|---|---|---|
No. of Subjects | 7 | 96 | 43 | 12 |
Male | 57% | 51% | 56% | 25% |
Age (years) | 12.6±5.2 † | 12.7±4.5 † | 15.5±4.2 † | 19.8±1 |
Weight (kg) | 43.4±15.1† | 41.9±16.2 | 49.4±13.5 | 66±10.5 |
BMI | 19.2±3.0 | 18.5±3.1 † | 19.1±2.9 † | 21.7±2.5 |
BMI z-score | 0.2±1.2 | −0.1±0.8 | −0.4±1.2 | −0.1±0.7 |
Nutritionally at risk (BMI <50th percentile) |
25% | 50% | 51% | n/a |
FEV1% predicted | 93.5±14.8 | 88.5±20.8 | 73.7±28 | n/a |
Compared to reference group p<0.01