. 2015 Jul 10;14:101. doi: 10.1186/s12934-015-0292-7

Table 6.

Strain characteristic parameters during a glycerol pulse in sorbitol fed-batch FB3 (glycerol was pulsed at a final concentration of 10 g L⁻¹ to the culture while sorbitol was fed at a constant q_{s sorbitol} = 0.197 g g⁻¹ h⁻¹)

q_{s glycerol} (g g⁻¹ h⁻¹)	q_{s sorbitol} (g g⁻¹ h⁻¹)	µ (h⁻¹)	$Y_{{CO}_{2} / S}$ (mol Cmol⁻¹)	Y_X/S (Cmol Cmol⁻¹)	C-balance	r_p (U L⁻¹ h⁻¹)	q_p (U g⁻¹ h⁻¹)
0.193	0.071	0.186	0.26	0.71	0.97	0^*	0^*

* We even measured less active PLC after the glycerol pulse than before, indicating product instability.