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. 2015 Jun 19;14(9):2510–2534. doi: 10.1074/mcp.M114.047225

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© 2015 by The American Society for Biochemistry and Molecular Biology, Inc.

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Fig. 10. — Comparison of functional categories of proteins identified from O. cinnamomea L. var. asiatica spores and pollen grains. The data of germinating pollen were summarized and reclassified based on pollen proteomic studies on Oryza sativa (26), Actinidia deliciosa (71, 72), Nicotiana tabacum (73), Brassica napus (74), Pinus strobus (75), Picea meyeri (76, 77), Picea wilsonii (78), and Arabidopsis thaliana (79, 80). The y axis represents the reclassified functional categories, and the x axis shows the percentage of identified proteins.