Table 1.
Burst (%) | Diffusion (%/day) | Degradation (%/day) | |
---|---|---|---|
| |||
Excipient Free | 28.8±3.0 | 2.3±0.2 | 4.5±1.7 |
Water | 15.1±0.3 | 6.1±0.1 | - |
DiI | 6.9±0.8 | 1.5±0.3 | 6.5±1.0 |
BSA | 32.9±3.2 | 1.3±0.1 | 4.4±0.3 |
BSA-DiI | 11.8±1.3 | 1.0±0.1 | 2.0±0.3 |
Burst (%) | Diffusion (%/day) | Degradation (%/day) | |
---|---|---|---|
| |||
Excipient Free | 28.8±3.0 | 2.3±0.2 | 4.5±1.7 |
Water | 15.1±0.3 | 6.1±0.1 | - |
DiI | 6.9±0.8 | 1.5±0.3 | 6.5±1.0 |
BSA | 32.9±3.2 | 1.3±0.1 | 4.4±0.3 |
BSA-DiI | 11.8±1.3 | 1.0±0.1 | 2.0±0.3 |