Table 1.
Genes | Primers (5′-3′) | Annealing temperature (°C) | PCR products (bp) |
---|---|---|---|
embC | F: GATACCCGCTACAGCAGCA | 63 | 334 |
R: GGTCGTAGTACCAGCCGAAA | |||
| |||
embA1 | F: GCCGGCTATGTAGCCAACTA | 63 | 338 |
R: GACCGTTCCACCAACACC | |||
| |||
embA2 | F: GCGCGCTGGACATCTCGAT | 68 | 704 |
R: CGCCTCCGTCGTGCCGAAATA | |||
| |||
embB1 | F: CCGACCACGCTGAAACTGC | 63 | 364 |
R: GTAATACCAGCCGAAGGGATCCT | |||
| |||
embB2 | F: GACGGCTACATCCTGGGCATG | 68 | 525 |
R: TGCCGACCAGGCGATGACG | |||
| |||
embB3 | F: CGTCATCGCCTGGTCGGCAC | 64 | 812 |
R: ACATGGTGCCGAAGATGACGC | |||
| |||
embR | F: CGCTGATCTGGAACGTGAAT | 65 | 1137 |
R: GTAGCGCGACAGTGGAGAAG | |||
| |||
ubiA | F: TGACTCAACCTCCGGCAAACC | 63 | 850 |
R: GCGCCAGCAGCTGCAATACCC |