Table 1.
Anthropometric, biochemical and genetic characteristics of the subjects
Characteristics | Obesity (N = 850) | Normal weight (N = 2119) | P-value |
---|---|---|---|
Age (years) | 11.2 ± 2.8 | 11.6 ± 2.5 | <0.001* |
Gender, n (%) | |||
Boys | 565 (66.5) | 1376 (64.9) | 0.443† |
Girls | 285 (33.5) | 743 (35.1) | |
Height (cm) | 150.5 ± 15.7 | 146.9 ± 16.2 | <0.001* |
Weight (kg) | 62.4 ± 20.0 | 38.0 ± 11.9 | <0.001* |
TG (mmol/l) | 1.23 ± 0.63 | 0.78 ± 0.36 | <0.001* |
TC (mmol/l) | 4.23 ± 0.79 | 3.87 ± 0.72 | <0.001* |
LDL-C (mmol/l) | 2.40 ± 0.66 | 1.96 ± 0.54 | <0.001* |
HDL-C (mmol/l) | 1.33 ± 0.40 | 1.51 ± 0.38 | <0.001* |
Independent t-test.
Chi-squared test.
Continuous variables are presented as mean ± S.D.
TG: triglyceride; TC: total cholesterol; LDL-C: low density lipoprotein cholesterol-cholesterol; HDL-C: high density lipoprotein cholesterol.