| Subject area | Biology |
| More specific subject area | Xylose metabolism |
| Type of data | Table; figure |
| How data was acquired | The metabolic products were acquired by HPLC using an Agilent 1100 series HPLC system. XR and XDH activity were determined using a spectrophotometer to monitor the change in A340 upon oxidation of NAD(P)H. |
| Data format | Raw and analyzed |
| Experimental factors | No pretreatment |
| Experimental features | Batch fermentation; HPLC; enzyme activity |
| Data source location | Not applicable |
| Data accessibility | The data are supplied with this article. |
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