Table 2.
Reference | Tested Organism | Experimental Condition | Methodology | Major Taxa Altered in Presence of Alcohol a,b | Major Finding |
---|---|---|---|---|---|
Mutlu et al. 2009 | Rat |
10 week: Control isocaloric dextrose-fed rats/alcohol-fed rats |
|
Alcohol-fed rats have GIT microbial community composition significantly altered from control rats. Both probiotic (LGG) and prebiotic (oats) intervention prevented alcohol-induced dysbiosis, at week 10 in the colonic mucosa tissue of rats. | |
1 week (at week 10): Alcohol + LGG-fed rats/alcohol + oat-fed rats/dextrose + oat-fed rats | |||||
| |||||
Bull-Otterson et al. 2013 | Mice |
6 week: Alcohol-fed mice/control isocaloric maltose dextrin-fed mice |
|
Alcohol induced: ↑Proteobacteria phylum: ↑Alcaligenes genus ↑Artinobacteria phylum: ↑Corynebacterium genus Firmicutes: ↑Aerococcus, ↑Listeria, ↑Acetivibrio, ↑Clostridiales, ↑Allobaculum, ↑Lactobacillus genus |
Alcohol-fed mice have fecal GIT microbial community composition significantly altered from control mice. Probiotic (LGG) treatment prevented alcohol induced dysbiosis expansion. LGG reversed the expansion of the Proteobacteria and Actinobaceria phyla, which could play a pathogenic role in the development of alcoholic liver disease. Firmicutes expanded greatly in the alcohol + LGG–fed group. |
3 week (at weeks 6–8): Alcohol + LGG-fed mice |
>↓Bacteroidetes
phylum: ↓Bacteroides, ↓Parabacteroides, ↓Tannerella, ↓Hallella genus ↓Firmicutes phylum: ↓Lachnospiraceae, ↓Ruminococcaceae genus |
||||
Alcohol + LGG: ↓Proteobacteria phylum: ↓Alcaligene genus ↓Artinobacteria phylum: ↓Corynebacterium genus | |||||
↑Bacteroidetes
phylum ↑↑↑Firmicutes phylum: ↑Lactobacillus, ↑Ruminococcaceae genus | |||||
| |||||
Liu et al. 2004 | Human |
30-day treatment:
|
|
Cirrhotic with MHE: ↑ Escherichia coli species ↑ Staphylococcus genus |
Cirrhotic patients with MHE were found to have significant fecal overgrowth of potentially pathogenic gram-negative (E. coli) and gram-positive (Staphylococcus) aerobic microbiota. After 30 days of synbiotic or prebiotic treatment, supplementation reduced E. coli, Staphylococcus, and Fusobacterium and increased Lactobacillus (Synbiotic) and Bifidobacterium (prebiotic) organisms in feces of cirrhotic patients with MHE. |
Cirrhotic with MHE + synbiotic ↓ Escherichia coli species ↓ Staphylococcus genus ↓ Fusobacterium genus | |||||
Subgroup:
|
↑Lactobacillus genus | ||||
Cirrhotic with MHE + prebiotic ↓ Escherichia coli species ↓ Fusobacterium genus | |||||
↑Bifidobacterium genus |
NOTES:
A comparison of bacterial Taxa either ↑, increased or ↓, decreased relative to the presence of alcohol.
Taxonomy was updated using the NCBI Taxonomy Browser.