Table 3. Summary of 24 Hour Food Records at Baseline and After Morning and Afternoon Exercise Sessions ^a,b,c.

Variables	Baseline	After ME Session	After AE Session	P Value
Total energy intake, kcal	1949.67 ± 507.13	2079.17 ± 576.53	1920.40 ± 443.42	0.18
Protein, gr	65.99 ± 22.99	60.43 ± 18.08	59.07 ± 17.45	0.13
Energy from protein, %	13.71 ± 4.81	12.00 ± 4.16	12.33 ± 2.58	0.15
Carbohydrate, gr	241.89 ± 84.11	260.35 ± 92.34	245.66 ± 72.04	0.41
Energy from carbohydrate, %	48.75 ± 7.75	49.78 ± 6.80	50.41 ± 7.57	0.52
Fat, gr	82.64 ± 28.32	90.30 ± 32.34	81.05 ± 23.88	0.23
Energy from fat, %	37.47 ± 8.29	38.19 ± 7.38	37.30 ± 7.21	0.84

^a The values are expressed as mean ± SD.

^b Abbreviations: AE, Afternoon Exercise; ME, Morning Exercise.

^c P values obtained by GEE models to assess the effect of time of exercise (at baseline and after morning and AE sessions) on the estimate of the carbohydrate, fat, protein and calorie intakes.