Table 2. Feed formulation and proximate analysis of experimental diets (Chen et al. 2015).
| Ingredients (g kg−1) | Adequate Cu | Cu Deficiency | Cu Excess |
|---|---|---|---|
| Casein | 320 | 320 | 320 |
| Gelatin | 80 | 80 | 80 |
| Fish oil | 25 | 25 | 25 |
| Corn oil | 50 | 50 | 50 |
| Wheat flour | 250 | 250 | 250 |
| Ascorbyl-2-polyphosphate | 10 | 10 | 10 |
| NaCl | 10 | 10 | 10 |
| NaH2PO4⋅2H2O | 10 | 10 | 10 |
| CuSO4⋅5H2O | 0.013 | 0 | 0.39 |
| Vitamin premix | 5 | 5 | 5 |
| Mineral premix (Cu-free) | 5 | 5 | 5 |
| Betaine | 10 | 10 | 10 |
| Cellulose | 224.987 | 225 | 224.61 |
| Proximate analysis (% dry matter basis) | |||
| Moisture | 8.63 | 8.58 | 8.92 |
| Crude protein | 34.38 | 34.21 | 34.29 |
| Lipid | 7.63 | 7.59 | 7.72 |
| Cu (mg kg−1) | 4.18 | 0.76 | 92.45 |
Vitamin premix according to Tan et al. (2010); Mineral premix according to Tan et al. (2010) without Cu addition. CuSO4·5H2O(≥99.0% in purity): Sinopharm Chemical Reagent Co. Ltd., Shanghai, China.