Table 1.
Sensitivity |
|||
---|---|---|---|
Antibiotica | Resistant | Intermediate | Sensitive |
CFM | 100% | 0% | 0% |
GM | 92% | 5% | 7% |
TOB | 48% | 28% | 24% |
AN | 78% | 9% | 12% |
PIP | 100% | 0% | 0% |
CAZ | 100% | 0% | 0% |
CTX | 100% | 0% | 0% |
NA | 100% | 0% | 0% |
RIF | 100% | 0% | 0% |
IMP | 81% | 7% | 11% |
MEM | 93% | 4% | 3% |
CL | 13% | 0% | 87% |
TE | 100% | 0% | 0% |
TIG | 7% | 4% | 89% |
LE | 100% | 0% | 0% |
CIP | 100% | 0% | 0% |
CFM = Cefixime, GM = gentamicin, TOB = tobramycin, AN = amikacin, PIP = piperacillin, LE =levofloxacin, CAZ = ceftazidime, CTX = cefotaxime, NA = nalidixic acid, RIF = rifampin, IMP = imipenem, MEM = meropenem, CL = colistin, TIG = tigecycline. Muller-Hinton agar was used for susceptibility test. The inoculum was at concentration 1 × 108. The break point for each antibiotic was calculated according to the CLSI procedure.