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. 2015 Sep 23;71(Pt 10):1341–1345. doi: 10.1107/S2053230X15016829

Table 2. Crystallization.

Method Hanging-drop vapour diffusion
Plate type 24-well plate
Temperature (K) 290
Protein concentration (mgml1) 15
Buffer composition of protein solution 50mM TrisHCl pH 7.9, 50mM NaCl, 1mM MgS7P, 0.2M MgCl2
Composition of reservoir solution 0.06M Na HEPES pH 7.5, 0.12M MgCl2, 27%(v/v) PEG 400
Volume and ratio of drop 2l (1:1)
Volume of reservoir (l) 100