Table 3.
Variable | CRR (95 % CI) | p-Value | ARR (95 % CI) | p-Value |
---|---|---|---|---|
Distance from school to the lake | ||||
≤5 km | 1.13 (1.03–1.24) | 0.009 | 1.00 (0.99–1.00) | 0.343 |
Sensitized about schistosomiasis prevention | ||||
Yes | 1.38 (1.18–1.61) | <0.001 | 1.01 (0.01–1.03) | 0.247 |
Correct knowledge of schistosomiasis prevention | ||||
Yes | 1.24 (1.13–1.36) | <0.001 | 1.02 (0.99–1.04) | 0.174 |
Eaten food prior to mass treatment | ||||
1.01 (1.00–1.02) | 0.020 | 1.01 (1.00–1.02) | 0.020 |
Adjusted for age and sex