Table 4.
Adjusted Odds Ratios of Obesity and Dyslipidemia Associated With a Recent History of Food Insecurity, by Gender, Among Adults Living in Wisconsin, 2008–2011
Outcome | Men | Women |
P for interactionc |
||||||
---|---|---|---|---|---|---|---|---|---|
Model 1a | Model 2b | Model 1a | Model 2b | ||||||
OR | 95% CI | OR | 95% CI | OR | 95% CI | OR | 95% CI | ||
Obesity | 1.09 | 0.66, 1.79 | 2.09d | 1.28, 3.41 | 0.04 | ||||
High TC | 1.01 | 0.60, 1.71 | 0.95 | 0.56, 1.62 | 0.62 | 0.34, 1.12 | 0.57 | 0.31, 1.02 | 0.40 |
Low HDL-C | 1.14 | 0.72, 1.80 | 1.10 | 0.68, 1.80 | 2.31d | 1.42, 3.76 | 2.04d | 1.15, 3.64 | 0.01 |
Abbreviations: CI, confidence interval; HDL-C, high-density lipoprotein cholesterol; OR, odds ratio; TC, total cholesterol
Model 1: adjusted for age, race, education, household income, smoking, alcohol intake, and physical activity
Model 2: adjusted for variables in model 1 plus obesity
Interaction between food insecurity and sex with regard to outcome
P-value <0.05